Yung Kee Restaurant Menu
Welcome to Yung Kee Restaurant, a beloved gem nestled in the heart of Oakland's Chinatown. Specializing in authentic Hong Kong and Cantonese cuisine, Yung Kee tantalizes diners with an extensive menu featuring exquisite dim sum, succulent barbecued meats, and a variety of flavorful seafood dishes. Highlights include their famous BBQ roast pork and shrimp fried rice, which are celebrated for their rich flavors and generous portions.
The casual atmosphere makes it a perfect spot for families and groups, with amenities like outdoor seating and delivery options catering to various needs. Customers rave about the mixed seafood soup and delectable fried stuffed bean cake, all served with prompt and friendly service. Though the decor has a nostalgic charm, the true appeal lies in the heartfelt flavors that embody comfort and tradition.
Whether you're dining in or ordering takeout, Yung Kee guarantees a delightful culinary experience.
Soup
Mixed Seafood
with bean cake soup
Sliced Pork Soup
with mushrooms
Westlake Style Beef Soup
Seaweed
with pork soup
Sizzling Rice Soup
Hot And Sour Soup
Yung Kee Sirloin Cubes
Beef Steak
with pepper and black bean sauce
Ginger Beef Steak
Beef
with black mushrooms
Beef And Vegetables
Tomato Beef
Beef
Rice Plates
Yang Chow Fried Rice
Shrimp Fried Rice
Beef Fried Rice
Salted Fish & Chicken Fried Rice
Chicken Fried Rice
Sea Food Combination
Sliced Abalone
with black mushrooms
Sauteed Prawns
Prawns
with serambled eggs
Fresh Prawn
with salt pepper